Brought to you by Catoctin Mountain Orchard
Apple theme for this month! There are so many recipes that you can make with apples, as we bring in the fall. Since I made apple bites last week, I thought I would switch things up with a cold recipe– with help from our listeners (thank you, Kathy Hupp for the recipe) I found one that I just had to try!
Caramel Apple Snickers Salad…yes. WHY NOT!? It’s the perfect dessert in a little bowl after a hot dinner.
All you need are 4-6 Granny Smith Apples, an 8 oz. tub of cool whip, instant vanilla pudding, 1/2 cup of milk, caramel syrup.
Chop up your apples and about 12 fun-size snickers into bite size pieces. Mix together in a bowl. In a separate bowl- mix the vanilla pudding dry mix with 1/2 cup of milk, then mix in the cool whip.
Pour the apples and snickers into the pudding mix. Mix it all together and then add a few more snickers pieces on top and drizzle caramel sauce over everything. Let it sit in the fridge for an hour before serving.
YUM!
Ingredients:
-4-6 Granny Smith Apples
– 8oz. tub of cool whip
-Instant Vanilla Pudding mix (3.4oz)
-1/2 cup milk
-12 fun-sized snickers
